Arbetsbeskrivning

ROLE

You will be responsible for managing and utilizing a range of analytical and testing methods for the characterization and performance evaluation of current products as well as the development of next generation formulations, which are required for the company´s ambitious innovation programs and growth plans.

KEY RESPONSABILITIES

· Hands-on testing using a range of analytical methods such as High-performance Liquid Chromatography (HPLC).

· Develop, validate, and maintain analytical methods for product and process development.

· Problem-Solving: Investigate and solve complex problems related to analytical methods and product issues.

· Data Analysis: Analyze, summarize and document findings to be presented to technical and non-technical audiences.

· Quality Control: Conduct GMP (Good Manufacturing Practice) quality control testing to ensure product quality and compliance.

DESIRED SKILLS

· Education: Bachelor's and/or Master´s degree in Food Science or Chemistry or a related field.

· Technical skills: Hands-on experience with analytical methods including HPLC analysis.

· Analytical Mindset: Strong analytical skills, attention to detail, and a proactive approach to problem-solving.

· Planning and completing scientific work following the company’s standards.

· Excellent writing and problem-solving skills.

· Teamwork: Ability to work effectively in a fast-paced, collaborative environment.

Conditions: Full-time, part-time or as agreed.

Application deadline: We are reviewing candidates on a rolling basis.

Please submit your application with a personal motivational letter and CV to

[email protected]